Sazzy B

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Front of the House, Sazzy B, Back of the House

Title	Sazzy B Host
Categories	Front of the House, Sazzy B
Location	5623 6th ave Kenosha WI
Job Information	Job Overview:   This position serves as the first and last contact point with every guest entering the restaurant and is responsible for ensuring the efficiency and quality of service in the restaurant. A host at Sazzy B must be able to think on their feat to shift and move reservations in order to serve the most guests possible without sacrificing customer service quality. Hosts are also responsible for identifying and correcting seating/pacing issues before they happen as well as maintaining a general awareness of guests’ status/needs during service.   Duties and Responsibilities:   Assist in providing exceptional customer service Maintain a professional and courteous demeanor, even under high stress situations Efficiently seat dining guests Maintain a “wait list” and work to keep any guests from leaving while “on a wait” Answer phones and provide accurate ant thorough answers to any phone questions Take and organize reservations Assist the bar with dishes, customer service, and other general tasks Assist with food delivery when necessary   Qualifications:   Fine dining experience preferred Wine, craft beer, and/or cocktail knowledge preferred Exceptional ability to problem solve in order to provide exceptional service Ability to maintain a clean and professional appearance Exceptional organization and communication skills Professional demeanor in person and on the phone Passion for the service industry and/or culinary arts Must be able to lift objects of up to 50 lbs in weight Must be able to stand and walk for extended periods of time
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Title	Sazzy B Craft Cocktail Bartender
Categories	Front of the House, Sazzy B
Location	5623 6th ave Kenosha WI
Job Information	Job Overview:   Craft Cocktail Bartenders at Sazzy B have to be the best of the best. Our bar program is based on consistency, creativity, knowledge, and exceptional service. This position is responsible for the execution of artistic and complicated recipes in a high volume and high visibility environment. Personality, passion, and speed are paramount for success in this position   Duties and Responsibilities:   Provide exceptional customer service Maintain a professional and courteous demeanor, even under high stress situations Identify and and effectively solve customer issues in real time Assist with food delivery when necessary Take and enter accurate food and drink orders Prepare craft cocktails with consistency and speed for the bar and dining area Serve high quality wine in accordance with fine dining standards Complete all side work and stocking daily Maintain security of both buildings on the property. Maintain cleanliness and organization of work and dining areas Assist with inventory maintenance   Qualifications:   Fine dining experience preferred Above average wine, craft beer, and cocktail knowledge required Kenosha bartender’s license required prior to employment Ability to maintain a clean and professional appearance Professional demeanor in person and on the phone Passion for the service industry and cocktail design Must be able to stand and walk for extended periods of time Must be able to lift heavy objects up to 50 lbs
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Title	Food Runner/Busser
Categories	Front of the House, Sazzy B
Location	5623 6th Ave Kenosha Wi
Job Information	Job Overview:   Provide auxiliary support to service staff by maintaining the cleanliness of dining areas as well as providing basic customer service to restaurant guests. This position has shifts at both Sazzy B, and The Buzz and requires professional attire and presentation due to close working proximity with guests of the restaurant. This is a great starting position to learn the details of service and presentation in the service industry at several levels of cuisine. Successful team members will show interested in learning and be hard working, punctual, and self motivating.   Duties and Responsibilities:   Assist in providing exceptional customer service Maintain clean and professional dining areas Deliver finished food orders to dining guests Fill waters for dining guests Alert service staff of any customer requests, complaints, or concerns Fill Ice bins at the Bar Keep floors swept and clean during service Maintain par levels of plate ware and silverware for bar and service staff   Qualifications:   Ability to maintain a clean and professional appearance Proficiency in the English Language Must be over the age of 16 or provide valid work permit Reliable transportation preferred Must be punctual and responsible. Must be capable of lifting objects up to 50 lbs Must be able to stand and walk for extended periods of time
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Title	Sazzy B A.M. Dishwasher
Categories	Back of the House, Sazzy B
Location	5623 6th Ave Kenosha WI
Job Information	Job Overview:   Wash and put away dishes as well as provide auxiliary support to kitchen staff by maintaining the cleanliness of kitchen areas as well as performing basic maintenance tasks related to kitchen equipment. Due to lower customer volume during A.M. hours, this position also includes major cleaning projects necessary for maintaining a high level of sanitation and efficiency in the kitchen and storage areas. The A.M. Dishwasher is also responsible for checking in, and organizing food deliveries. Successful team members will show interest in learning and be hard working, punctual, and self motivating.   Duties and Responsibilities:   Wash dishes and kitchen tools during service Maintain cleanliness dish pit and surrounding area Clean Fryers Major cleaning projects – Hood Vents, Wall Washing, Sweep Basement etc. Check in, put away, and organize food deliveries Clean and organize Walk In Cooler Break down and organize boxes Maintain par levels of plate ware and silverware for bar and service staff   Qualifications:   Ability to maintain a clean and professional appearance Must be over the age of 16 or provide valid work permit Reliable transportation preferred Must be punctual and responsible. Must be capable of lifting objects up to 50 lbs Must be able to stand and walk for extended periods of time
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Title	Sazzy B P.M. Dishwasher
Categories	Back of the House, Sazzy B
Location	5623 6th Ave Kenosha WI
Job Information	Job Overview:   Wash and put away dishes as ell as provide auxiliary support to kitchen staff by maintaining the cleanliness of kitchen areas as well as performing basic maintenance tasks related to kitchen equipment. . Successful team members will show interest in learning and be hard working, punctual, and self motivating.   Duties and Responsibilities:   Wash dishes and kitchen tools during service Maintain cleanliness dish pit and surrounding area Clean and organize Walk In Cooler Break down and organize boxes Sweep and mop kitchen at end of shift Maintain par levels of plate ware and silverware for bar and service staff   Qualifications:   Ability to maintain a clean and professional appearance Must be over the age of 16 or provide valid work permit Reliable transportation preferred Must be punctual and responsible. Must be capable of lifting objects up to 50 lbs Must be able to stand and walk for extended periods of time
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Title	Sazzy B Line Cook
Categories	Back of the House, Sazzy B
Location	5623 6th Ave Kenosha WI
Job Information	Job Overview:   Line cooks at Sazzy B are responsible for the preparation of our creative and exciting menus during service as well as preparing menu items before service. Line cooks are provided the opportunity to advance their culinary knowledge under the tutelage of the culinary team leaders within the Grease & Honey Restaurant Family.   Duties and Responsibilities:   Prepare food orders during service Prepare and stock ingredients Maintain clean and organized work and storage areas Safely operate kitchen equipment including meat and cheese slicers Assist with inventory maintenance Maintain stock and rotation levels of food products Prepare and present food in a matter consistent with company presentation and food safety regulation Maintain presentation and plating quality of menu   Qualifications:   Ability to maintain a clean and professional appearance Cooking experience preferred Passion for the culinary arts required Food safety knowledge preferred Better than average communication and organization skills Must be able to lift heavy objects up to 50 lbs Must be able to stand and walk for extended periods of time
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Title	Sazzy Sous Chef
Categories	Back of the House, Sazzy B
Location	5623 6th Ave Kenosha WI
Job Information	Job Overview:   All duties of Line Cook including preparation of our creative and exciting menus during service as well as preparing menu items before service. The Sous Chef is also responsible for assisting the Head Chef management duties to ensure a well stocked and organized kitchen as well as offering leadership to all back of house staff.   Duties and Responsibilities:   All duties of Line Cook plus assisting Head Chef with: Inventory management Menu and and “Special” design Quality control Staff management Scheduling   Qualifications:   Ability to maintain a clean and professional appearance Kitchen leadership required Ability to work efficiently and independently Passion for the culinary arts required Food safety knowledge required Better than average communication and organization skills Must be able to lift heavy objects up to 50 lbs Must be able to stand and walk for extended periods of time
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Title	Sazzy B Head Chef
Categories	Back of the House, Sazzy B
Location	5623 6th Ave Kenosha WI
Job Information	Job Overview:   All duties of Line Cook including preparation of our creative and exciting menus during service as well as preparing menu items before service. The Head Chef is also responsible for management duties to ensure a well stocked and organized kitchen as well as offering leadership to all back of house staff.   Duties and Responsibilities:   All duties of Line Cook plus: Inventory management Menu and and “Special” design Quality control Staff management Scheduling   Qualifications:   Ability to maintain a clean and professional appearance Kitchen leadership required Ability to work efficiently and independently Passion for the culinary arts required Food safety knowledge required Better than average communication and organization skills Must be able to lift heavy objects up to 50 lbs Must be able to stand and walk for extended periods of time
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Title	Sazzy B Server
Categories	Front of the House, Sazzy B
Location	5623 6th Ave Kenosha WIJob Overview: This position serves as the bridge between the kitchen and service staff as well as an overseer of food quality and presentation before it is delivered to a guest. The Expediter is the final authority on every food item’s quality and organization for the kitchen as well as responsible for timing and organization courses and food delivery for the service staff. Successful team members will show interested in learning and be hard working, punctual, and self motivating. Duties and Responsibilities: Assist in providing exceptional customer service Responsible for food presentation and quality control Ensure accurate delivery of guest orders Assist with food delivery when necessary Alert service staff of completed orders Coordinate timing and organization between F.O.H. and B.O.H. Maintain Communication between F.O.H. and B.O.H. Qualifications: Ability to maintain a clean and professional appearance Exceptional organization and communication skills Understanding of proper plating and food quality Passion for the service industry and/or culinary arts Must be able to stand and walk for extended periods of time
Job Information	Job Overview:   Servers at Sazzy B are expected to perform in a fast paced, high end environment without sacrificing quality of service.  This position is responsible for providing exceptional customer service and hospitality to dining guests of Sazzy B. Servers are expected to have comprehensive knowledge of all products available for sale and the ability to make recommendations, suggestions, and alterations based on the that knowledge. The expected knowledge includes, but is not limited to, craft cocktails, wine, craft beer, high end dining, and common allergens.   Duties and Responsibilities:   Provide exceptional customer service Maintain a professional and courteous demeanor, even under high stress situations Identify and and effectively solve customer issues in real time Assist with food delivery when necessary Take and enter accurate food and drink orders Check in with guests often, especially after food and drink deliveries Complete all side work and stocking daily   Qualifications:   Fine dining experience preferred Wine, craft beer, and/or cocktail knowledge preferred Kenosha bartender’s license required within first 30 days of employment Ability to maintain a clean and professional appearance Professional demeanor in person and on the phone Passion for the service industry Must be able to stand and walk for extended periods of time
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Title	Sazzy Expediter/Quality Control
Categories	Back of the House, Front of the House, Sazzy B
Location	5623 6th ave kenosha, WI
Job Information	Job Overview:   This position serves as the bridge between the kitchen and service staff as well as an overseer of  food quality and presentation before it is delivered to a guest. The Expediter is the final authority on every food item’s quality and organization for the kitchen as well as responsible for timing and organization courses and food delivery for the service staff. Successful team members will show interested in learning and be hard working, punctual, and self motivating.   Duties and Responsibilities:   Assist in providing exceptional customer service Responsible for food presentation and quality control Ensure accurate delivery of guest orders Assist with food delivery when necessary Alert service staff of completed orders Coordinate timing and organization between F.O.H. and B.O.H. Maintain Communication between F.O.H. and B.O.H.   Qualifications:   Ability to maintain a clean and professional appearance Exceptional organization and communication skills Understanding of proper plating and food quality Passion for the service industry and/or culinary arts Must be able to stand and walk for extended periods of time
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